bbq sauced eggs and hot dogs

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 264.1
  • Total Fat: 15.8 g
  • Cholesterol: 229.2 mg
  • Sodium: 956.2 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 16.1 g

View full nutritional breakdown of bbq sauced eggs and hot dogs calories by ingredient



Number of Servings: 4

Ingredients

    Egg, fresh, 4 large
    Oscar Mayer Wieners (light pork, turkey, beef), 5 wieners
    *Onions, dehydrated flakes, 2 tbsp
    *Jack Daniel's Honey Smokehouse BBQ Sauce, 4 tbsp
    Garlic powder, 2 tbsp
    Pepper, black, 2 tbsp

Directions

slice hot dogs
scramble eggs, add black pepper, garlic powder and onion flakes
mix all together in a bowl
pour mixture into oiled pan
cook until eggs are fully cooked


Serving Size: MAKES 4 SERVINGS

Number of Servings: 4

Recipe submitted by SparkPeople user REILYNN1982.