Crockpot Chicken Salsa
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 84.4
- Total Fat: 1.2 g
- Cholesterol: 17.5 mg
- Sodium: 576.3 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 0.0 g
- Protein: 7.0 g
View full nutritional breakdown of Crockpot Chicken Salsa calories by ingredient
Introduction
This is so fast, easy and best of all delicious! There's so much you can do with this---eat my itself, hot/cold, burrito. This is so fast, easy and best of all delicious! There's so much you can do with this---eat my itself, hot/cold, burrito.Number of Servings: 8
Ingredients
-
4 chicken breast, boneless, skinless
14 oz jar salsa
Directions
1. Place chicken in crock pot.
2. Pour salsa over chicken.
3. Cook on high for 4 hours or low for 6-8 hours.
4. Shred chicken using two forks. It is so moist and falls apart.
Serving Size: Makes 4 servings
Number of Servings: 8
Recipe submitted by SparkPeople user HAPPY2BEHERE2.
2. Pour salsa over chicken.
3. Cook on high for 4 hours or low for 6-8 hours.
4. Shred chicken using two forks. It is so moist and falls apart.
Serving Size: Makes 4 servings
Number of Servings: 8
Recipe submitted by SparkPeople user HAPPY2BEHERE2.