Lemon Pepper Shrimp with Pasta
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 212.3
- Total Fat: 8.0 g
- Cholesterol: 159.9 mg
- Sodium: 173.4 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 0.2 g
- Protein: 18.1 g
View full nutritional breakdown of Lemon Pepper Shrimp with Pasta calories by ingredient
Number of Servings: 3
Ingredients
-
* Pasta, cooked, 4 oz
* Shrimp, cooked, 8 oz
* Olive Oil, 1.5 tbsp
* White Wine, 2 fl oz
* *Lemon Juice, .5 cup
* Garlic, 3 cloves
* Lemon Pepper seasoning, 2 tbsp
Directions
Makes 3 servings.
Combine oil, garlic, white wine, lemon juice, and seasonings. In nonstick skillet over medium high heat, combine oil mixture, shrimp, and pasta; toss to coat evenly. Heat through.
Also great if you add veggies! I like peas, but asparagus or broccoli would be great, too.
Adjust liquid and seasonings to your taste.
Number of Servings: 3
Recipe submitted by SparkPeople user AMANDAPACE.
Combine oil, garlic, white wine, lemon juice, and seasonings. In nonstick skillet over medium high heat, combine oil mixture, shrimp, and pasta; toss to coat evenly. Heat through.
Also great if you add veggies! I like peas, but asparagus or broccoli would be great, too.
Adjust liquid and seasonings to your taste.
Number of Servings: 3
Recipe submitted by SparkPeople user AMANDAPACE.