Fruity Tootie Popsicles
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 30.9
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 3.6 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.5 g
- Protein: 0.2 g
View full nutritional breakdown of Fruity Tootie Popsicles calories by ingredient
Introduction
Warm weather, fresh fruit, means one thing! Homemade Popsicles! These are fun to make and so yummy to eat!! Warm weather, fresh fruit, means one thing! Homemade Popsicles! These are fun to make and so yummy to eat!!Number of Servings: 6
Ingredients
-
You can use any fruit or juice you like. Here is my combo:
3 medium strawberries sliced
5 raspberries cut in half
Few Blueberries
4 cherries pitted, cut in half
1/4 cup of chopped melon
1 nectarine peeled and sliced
8oz of apple juice
Directions
Step 1: Gather fillings of choice...
Step 2: Slice them...
.... and dice them.
Step 3: Cram as many chunks of fruit as you possibly can into the molds.
Step 4: Put juice of choice in a measuring cup with a spout. Slowly fill each mold until there is about 1/2" space at the top. (You don't want to fill them more than this because you've still got to shove the sticks in).
Step 5: Push the popsicle sticks into the molds and freeze for at least 6 hours, or until solid throughout.
Step 6: To remove the popsicles from the molds, run each one under hot water. Gently wiggle the popsicle stick until the popsicle loosens and slides out of the mold.
Step 7: Enjoy! :)
Serving Size: 6 Popiscles
Number of Servings: 6
Recipe submitted by SparkPeople user SHELBSYD.
Step 2: Slice them...
.... and dice them.
Step 3: Cram as many chunks of fruit as you possibly can into the molds.
Step 4: Put juice of choice in a measuring cup with a spout. Slowly fill each mold until there is about 1/2" space at the top. (You don't want to fill them more than this because you've still got to shove the sticks in).
Step 5: Push the popsicle sticks into the molds and freeze for at least 6 hours, or until solid throughout.
Step 6: To remove the popsicles from the molds, run each one under hot water. Gently wiggle the popsicle stick until the popsicle loosens and slides out of the mold.
Step 7: Enjoy! :)
Serving Size: 6 Popiscles
Number of Servings: 6
Recipe submitted by SparkPeople user SHELBSYD.