Orange Pineapple Ambrosia

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4.7 of 5 (11)

Nutritional Info

Servings Per Recipe: 18
Amount Per Serving
Calories: 78.6

Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 0.8 mg
Total Carbs: 19.1 g
Dietary Fiber: 2.8 g
Protein: 1.1 g

View full nutritional breakdown of Orange Pineapple Ambrosia calories by ingredient

Introduction

A lighter version of great granny's recipe! A lighter version of great granny's recipe!

Minutes to Prepare: 15

Number of Servings: 18

Ingredients

12 medium oranges

1 can (8 ounces) crushed pineapple, with juice

1 can (8-ounces) pineapple chunks, with juice

1/4 cup flaked coconut

1/2 jar (approx, 2 ounces) maraschino cherries - drained and cut in half

2 bananas, sliced

Directions

1. Peel and section oranges being careful to remove all membrane & seeds. Do this over a large bowl to catch all juices.
2. Pour cans of pineapple into the bowl.
3. Add coconut & cherries.
4. Stir well to mix. Refrigerate till ready to serve.
5. Shortly before serving add slice bananas.

If serving this as a dessert instead of a salad or side dish, you may wish to top with fat-free whipped topping or light whipped cream and/or chopped nuts if desired, but I found this delicious enough with out the added fat & calories!