Full on Garlic Aioli

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Nutritional Info
  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 117.4
  • Total Fat: 12.9 g
  • Cholesterol: 15.9 mg
  • Sodium: 72.8 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

View full nutritional breakdown of Full on Garlic Aioli calories by ingredient


Introduction

If you like raw garlic, this one's for you If you like raw garlic, this one's for you
Number of Servings: 35

Ingredients

    500ml Sunflower Oil
    1/4 C vinegar (malt or cider)
    3 eggs
    5 peeled cloves of garlic
    1t salt
    1/8 C water

Directions

Whizz up vinegar, eggs, garlic and salt
keep whizz going and drizzle in all the oil
add the water after all the oil is in, to loosen mix

Serving Size: 35 dollops of sauce ;)

Number of Servings: 35

Recipe submitted by SparkPeople user NAKIGRRRL.