Weight Watchers Cabbage Soup
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 32.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 602.2 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 1.9 g
- Protein: 1.1 g
View full nutritional breakdown of Weight Watchers Cabbage Soup calories by ingredient
Introduction
cabbage soup, 0 points! cabbage soup, 0 points!Number of Servings: 14
Ingredients
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Vegetable Broth, 6 cup
Garlic, 4 clove
Tomato Paste, 2 tbsp
Cabbage, fresh, 4 cup, chopped
Onions, raw, 1 medium
Carrots, raw, 1 cup, chopped
Green Beans (snap), 1 cup
Zucchini, 1 cup, sliced
1 can diced tomatoes
Basil, 1 tsp
Oregano, ground, 1 tsp
Salt, 1 tsp
Pepper, black, 1 tsp
Directions
1 Spray pot with non stick cooking spray saute onions carrots and garlic for 5 minutes.
2 Add broth, Tomato paste, cabbage, green beans, basil, oregano and Salt & Pepper to taste.
3 Simmer for a about 5-10 minutes until all vegetables are tender then add the zucchini and simmer for another 5 or so minutes.
Serving Size: 14 1-cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user CCHURCH137.
2 Add broth, Tomato paste, cabbage, green beans, basil, oregano and Salt & Pepper to taste.
3 Simmer for a about 5-10 minutes until all vegetables are tender then add the zucchini and simmer for another 5 or so minutes.
Serving Size: 14 1-cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user CCHURCH137.
Member Ratings For This Recipe
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