Salisbury Steak
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 374.6
- Total Fat: 30.9 g
- Cholesterol: 103.3 mg
- Sodium: 880.6 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 2.8 g
- Protein: 16.6 g
View full nutritional breakdown of Salisbury Steak calories by ingredient
Introduction
beef beefNumber of Servings: 6
Ingredients
-
egg
Ground beef
Cream of Mushroom Soup
bread crumbs
Directions
Mix ground beef and 1/2 of a can of cream of mushroom soup together in mixing bowl. Add salt and pepper as needed. Add egg. Mix well.
Then make hamburger patties and bake for half hour or until burgers are done. Mix remaining can of soup with water or milk and pour over top of burgers. Bake another 10 mins.
Number of Servings: 6
Recipe submitted by SparkPeople user FOOTBALL_QT.
Then make hamburger patties and bake for half hour or until burgers are done. Mix remaining can of soup with water or milk and pour over top of burgers. Bake another 10 mins.
Number of Servings: 6
Recipe submitted by SparkPeople user FOOTBALL_QT.