Mac and Cheese, Mozzarella

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.9
  • Total Fat: 9.5 g
  • Cholesterol: 31.1 mg
  • Sodium: 183.9 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.9 g

View full nutritional breakdown of Mac and Cheese, Mozzarella calories by ingredient
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Number of Servings: 12

Ingredients

    2 cup Macaroni
    8 oz Mozzarella Cheese
    8 ox Cream Cheese - 1/3 fat
    1 cup Milk 2%
    2 tbsp Butter
    0.15 cup Quick Mixing Flour

Directions



Serving Size: 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user NURKAG.

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