Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 175.5
  • Total Fat: 6.8 g
  • Cholesterol: 0.4 mg
  • Sodium: 356.9 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.1 g

View full nutritional breakdown of Pasta Salad calories by ingredient



Number of Servings: 12

Ingredients

    1 Box Ronzoni Garden Delight Rotini
    1 Medium Cucumber, peeled and chopped
    1 pkg Grape Tomatoes, halved
    2 oz Sliced Black Olives
    1 Bottle Kraft Light Italian dressing

    Cook pasta, mix ingredients, refrigerate (Overnight if possible)

Directions



Serving Size: Makes 12 1/2-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user MLMDIAMOND.