Baklava

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 326.1
  • Total Fat: 18.2 g
  • Cholesterol: 19.9 mg
  • Sodium: 93.3 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.9 g

View full nutritional breakdown of Baklava calories by ingredient



Number of Servings: 24

Ingredients

    butter
    pistachios
    phyllo dough
    sugar
    honey

Directions



Number of Servings: 24

Recipe submitted by SparkPeople user ELIANAH.

Member Ratings For This Recipe


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    Where is the instructions to recipe? :( - 9/25/10