Three bean salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 156.2
- Total Fat: 5.1 g
- Cholesterol: 0.0 mg
- Sodium: 460.5 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 4.8 g
- Protein: 5.2 g
View full nutritional breakdown of Three bean salad calories by ingredient
Introduction
This colorful Salad is a classic that is high in protein and taste. This colorful Salad is a classic that is high in protein and taste.Number of Servings: 8
Ingredients
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Garbanzo Beans (Chick Peas), Red Kidney Beans, French Cut Green Beans, Apple Cider vinegar, Extra Virgin Olive Oil, Balsamic Dressing, Sugar, Salt, Pepper
Directions
Add garbanzo beans, kidney beans, and french cut green beans to mixing bowl. Stir in vinegar, olive oil, dressing, and 4 tsp of sugar. Add salt and pepper to taste. Ready now, but best when refrigerated overnight.
Serving Size: 8 .5-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SED1980.
Serving Size: 8 .5-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SED1980.