Tomato, Basil and Garlic Pasta Sauce

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 154.0
  • Total Fat: 10.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.7 g

View full nutritional breakdown of Tomato, Basil and Garlic Pasta Sauce calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 4

Ingredients

    1.5 lbs grape or cherry tomatoes, cut in half
    12 cloves garlic, chopped
    about 6 tbsp chopped basil
    salt and pepper to taste

Directions

Heat oil in large pan
Add garlic and basil, saute until garlic is golden
Add tomatoes, saute until desired consistency

Serving Size: About 6-8 servings

Number of Servings: 4

Recipe submitted by SparkPeople user AACKATTACK.

Rate This Recipe