Tortellini, Broccoli, Cauliflower Salad


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 153.8
  • Total Fat: 9.4 g
  • Cholesterol: 23.1 mg
  • Sodium: 480.4 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.7 g

View full nutritional breakdown of Tortellini, Broccoli, Cauliflower Salad calories by ingredient
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Introduction

Tasty mix for a summer meal. Makes 6 side servings or 3 main dish servings (nuturition calculations are for side servings) Tasty mix for a summer meal. Makes 6 side servings or 3 main dish servings (nuturition calculations are for side servings)
Number of Servings: 6

Ingredients

    1 8oz pkg cheese tortellini
    2/3 C chopped broccoli (raw)
    2/3 C chopped cauliflower (raw)
    2/3 C chopped carrots (raw)
    1/2 C light italian salad dressing
    1/4 C grated parmesan cheese
    1/2 tsp italian seasoning

Directions

Cook pasta and drain. Chop veggies. Add veggies, dressing, and spices to pasta. Chill before serving.

Serving Size: Makes 6 side servings (about 3/4 C.) or 3 main dish servings

Number of Servings: 6

Recipe submitted by SparkPeople user BESTSUSIEYET.

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