Donna's Crockpot Stuffed peppers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 264.0
  • Total Fat: 9.8 g
  • Cholesterol: 53.3 mg
  • Sodium: 483.9 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 18.3 g

View full nutritional breakdown of Donna's Crockpot Stuffed peppers calories by ingredient
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Introduction

This is a quick and easy version of a classic recipe that tastes yummy! This is a quick and easy version of a classic recipe that tastes yummy!
Number of Servings: 6

Ingredients

    6 small green bell peppers
    1lb ground turkey
    1 medium yellow onion
    1 cup minute rice
    1 tsp garlic powder
    1/2 tsp sweet paprika
    1 Jar Bertoli Organic Tomato and Basil Spaghetti Sauce

Directions

Slice the tops off of the peppers and remove core and seeds. Mix turkey, onions, rice, garlic, and paprika in a bowl. Stuff each pepper with about 4oz of the mixture. Put in a crock pot and pour tomato sauce over. Add about a cup of water. Cook on high 4-6 hours or low for 8-10 hours. Makes 6 servincs

Serving Size: makes 6 servings 1 pepper each

Number of Servings: 6

Recipe submitted by SparkPeople user DONNADEEEE.

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