Ground turkey stuffing casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 282.7
  • Total Fat: 7.4 g
  • Cholesterol: 64.0 mg
  • Sodium: 1,145.9 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 28.8 g

View full nutritional breakdown of Ground turkey stuffing casserole calories by ingredient



Number of Servings: 6

Ingredients

    Ingredients:
    *Butterball 97/3 ground turkey, 27 oz (remove)
    Carrots, raw, 150 grams (remove)
    Broccoli, fresh, 1 cup, chopped (remove)
    *Kirkland Organic Chicken Broth, 1.5 cup (remove)
    *Pepperidge Farm Corn Bread Stuffing (1serv=3/4cup), 3 serving (remove)
    *Campbell's Cream of Asparagus Soup (1/2 cup), 2.5 serving (remove

Directions



Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user EDDLES08.

TAGS:  Poultry |