Chocolate Banana Bread
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 202.3
- Total Fat: 1.5 g
- Cholesterol: 18.5 mg
- Sodium: 125.6 mg
- Total Carbs: 47.7 g
- Dietary Fiber: 3.0 g
- Protein: 3.9 g
View full nutritional breakdown of Chocolate Banana Bread calories by ingredient
Introduction
Yummy rich chocolate banana bread with a healthy twist. Yummy rich chocolate banana bread with a healthy twist.Number of Servings: 10
Ingredients
-
3 Medium Banana's (overly ripe)
3/4C Honey
1 Egg
1 Tsp Vanilla Extract
1/2C Unsweetened Applesauce
1 1/2C Flour (I use white, whole grain would better)
1/2C Unsweetened Cocoa Powder
1 1/2Tsp Baking Powder
1/4Tsp Baking Soda
1/2Tsp Cinnamon
DASH Chile Powder
Directions
Peel & mash banana's with your potato masher. You want to still have some bigger pieces (think about 1/4" square).
Add honey, egg, vanilla & applesauce & combine.
In another bowl mix the remaining ingredients until combined.
Pour the dry mixture into the wet & mix with a large spoon until combined.
Pour into a greased (Pam spray) loaf pan and cook at 350 for 50 minutes or until a knife or toothpick stuck in the center comes out clean.
Remove from pan while still rather warm for the best results & then allow to finish cooling.
Serving Size: makes approx 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user KYMY02.
Add honey, egg, vanilla & applesauce & combine.
In another bowl mix the remaining ingredients until combined.
Pour the dry mixture into the wet & mix with a large spoon until combined.
Pour into a greased (Pam spray) loaf pan and cook at 350 for 50 minutes or until a knife or toothpick stuck in the center comes out clean.
Remove from pan while still rather warm for the best results & then allow to finish cooling.
Serving Size: makes approx 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user KYMY02.