Marinara Sauce
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 76.9
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 789.4 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 1.7 g
- Protein: 1.7 g
View full nutritional breakdown of Marinara Sauce calories by ingredient
Introduction
The recipe calls for regular diced tomatoes, but I have often used low sodium and no salt added tomatoes. I also use fresh herbs if I have them on hand. The recipe calls for regular diced tomatoes, but I have often used low sodium and no salt added tomatoes. I also use fresh herbs if I have them on hand.Number of Servings: 6
Ingredients
-
2 cans diced tomatoes
1/4 cup red wine
1 tbsp olive oil
1/2 large onion, chopped
salt to taste
pepper to taste
1/2 tsp dried oregano
1/2 dried basil
2 cloves chopped garlic
1 tsp garlic powder
1/2 tsp crushed red chili pepper
Directions
Saute chopped onions in oilive oil. Add chopped garlic and saute a few minutes longer. Add remaining ingredients and simmer until sauce thickens.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user WINTERROSES.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user WINTERROSES.