Pizza Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 335.6
  • Total Fat: 9.5 g
  • Cholesterol: 22.9 mg
  • Sodium: 506.7 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 3.6 g
  • Protein: 14.3 g

View full nutritional breakdown of Pizza Casserole calories by ingredient
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Introduction

A sure winner for everyone! Even picky kids love this delicious and easy recipe! A sure winner for everyone! Even picky kids love this delicious and easy recipe!
Number of Servings: 8

Ingredients

    1 Box Penne Pasta
    1 Jar Pizza Sauce
    1/2 Cup Diced Green Bell Peppers
    1 Cup Sliced Fresh Mushrooms
    1 Cup Diced Onions
    1/2 lb Sweet Italian Sausage
    2 oz Sliced Turkey Pepperoni
    1 1/2 Cups Shredded Mozzarella Cheese

Directions

Cook the pasta according to package directions.

Combine pasta, sauce, vegetables, and meat into a 9 x 11 baking dish.

Top with cheese and cover and bake for 20 minutes.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user PAMELASB1976.

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