Vanilla Butter Frosting

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 41.3
  • Total Fat: 1.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 15.4 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Vanilla Butter Frosting calories by ingredient



Number of Servings: 48

Ingredients

    3 Cups Powdered Sugar
    1/3 Cup Margarine, Softened
    1 1/2 tsp. Vanilla
    2 Tbsp. Milk
    Food Coloring

Directions

Combine all ingredients & spread on Cut - Out Butter Cookies

Number of Servings: 48

Recipe submitted by SparkPeople user SINGGAIL.