Fruit Dip


4.9 of 5 (14)
member ratings
Nutritional Info
  • Servings Per Recipe: 56
  • Amount Per Serving
  • Calories: 34.1
  • Total Fat: 1.4 g
  • Cholesterol: 4.5 mg
  • Sodium: 17.0 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of Fruit Dip calories by ingredient



Number of Servings: 56

Ingredients

    8 oz. cream cheese
    1 13-oz. jar marshmellow cream

Directions

Soften cream cheese. Blend well with jar of Mallow Cream. Serve with apples, pineapple, bananas, grapes, etc. 1 serving = 1 TBS

Number of Servings: 56

Recipe submitted by SparkPeople user NISSENSLTZ9.

Member Ratings For This Recipe


  • no profile photo


    1 of 1 people found this review helpful
    I made this for a work pot luck. I added 2 T orange juice to give it a little zest. The girls LOVED it and asked for the recipe! I made some at home, too and my kids LOVED it just as much. I will always keep marshmallow creme and cream cheese on had for this recipe. Thanks! - 2/6/09


  • no profile photo


    I have eaten this before, and it is very good. - 7/26/11


  • no profile photo

    Incredible!
    This is the BEST. You could almost eat it alone! - 7/19/11


  • no profile photo

    Incredible!
    I LOVE this recipe. I make this all the time in the summer and serve it with strawberries. As I was looking through the recipes, I came across this one. I had to make it, but didn't have any strawberries so tried it with the apples. YUM! - 2/26/11


  • no profile photo

    Incredible!
    Was great and I didn't change a thing! It's a great way to make fruit your dessert instead of searching for chocolate or cake! This is sweet and filling enough! - 1/23/11