Fruit Dip
Nutritional Info
- Servings Per Recipe: 56
- Amount Per Serving
- Calories: 34.1
- Total Fat: 1.4 g
- Cholesterol: 4.5 mg
- Sodium: 17.0 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.3 g
View full nutritional breakdown of Fruit Dip calories by ingredient
Number of Servings: 56
Ingredients
-
8 oz. cream cheese
1 13-oz. jar marshmellow cream
Directions
Soften cream cheese. Blend well with jar of Mallow Cream. Serve with apples, pineapple, bananas, grapes, etc. 1 serving = 1 TBS
Number of Servings: 56
Recipe submitted by SparkPeople user NISSENSLTZ9.
Number of Servings: 56
Recipe submitted by SparkPeople user NISSENSLTZ9.
Member Ratings For This Recipe
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DEBBIEHAT
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WINNIE-POOH
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DEBBIEW26
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TRINAILENE
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FELICIADPT