Low Sodium Microwave Brownies
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 290.3
- Total Fat: 17.6 g
- Cholesterol: 71.8 mg
- Sodium: 44.1 mg
- Total Carbs: 34.1 g
- Dietary Fiber: 1.8 g
- Protein: 3.5 g
View full nutritional breakdown of Low Sodium Microwave Brownies calories by ingredient
Introduction
I didn't expect much from a microwave brownie recipe but I was pleasantly surprised. They are quick, very rich in chocolate, and for low sodium, they actually taste kind of salty! I didn't expect much from a microwave brownie recipe but I was pleasantly surprised. They are quick, very rich in chocolate, and for low sodium, they actually taste kind of salty!Number of Servings: 12
Ingredients
-
3/4 cup flour
1 1/2 tsp baking powder-low sodium
1/4 tsp salt-low sodium
4 squares unsweetened chocolate
3/4 cup unsalted butter (1 1/2 stick)
1 1/2 cup sugar
3 eggs
Directions
Melt together 4 squares unsweetened chocolate with 1 1/2 sticks butter, stir til smooth. Add 1 1/2 cups sugar, add 3 beaten eggs. Then add the flour mixture (3/4 cups flour, 1 1/2 tsp baking powder-low sodium, 1/4 tsp salt-low sodium). Pour into greased stone casserole dish, microwave uncovered 5-7 minutes or until toothpick comes out clean. (May bake in 350 degree oven for 42-46 min instead of using the microwave.)
Serving Size: 12 squares
Number of Servings: 12
Recipe submitted by SparkPeople user NANCYWASHBURN.
Serving Size: 12 squares
Number of Servings: 12
Recipe submitted by SparkPeople user NANCYWASHBURN.