Prawn Soup

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 271.1
  • Total Fat: 2.8 g
  • Cholesterol: 312.0 mg
  • Sodium: 838.5 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 44.7 g

View full nutritional breakdown of Prawn Soup calories by ingredient


Introduction

This recipe can be made in about 2 minutes. Great lunch. Serve with crackers or a slice of sprouted grain bread. Or in my case, some Paleo bread. This recipe can be made in about 2 minutes. Great lunch. Serve with crackers or a slice of sprouted grain bread. Or in my case, some Paleo bread.
Number of Servings: 2

Ingredients

    200-300 grams prawns or shrimp (peeled, de-veined)
    2 cups low sodium chicken broth
    1/4 tsp dried thyme
    1/8 tsp cayenne
    1 green onion, chopped

Directions

Put it all in a pot. Heat through until prawns are cooked. About 2-3 minutes.
Serve!

Serving Size: 2 bowls

Number of Servings: 2

Recipe submitted by SparkPeople user FIT_ARTIST.