Cheesy Pasta Bake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 273.4
  • Total Fat: 6.7 g
  • Cholesterol: 15.4 mg
  • Sodium: 282.3 mg
  • Total Carbs: 47.9 g
  • Dietary Fiber: 8.4 g
  • Protein: 11.3 g

View full nutritional breakdown of Cheesy Pasta Bake calories by ingredient
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Introduction

Rotini pasta in a simple red sauce, baked with mozzarella cheese. Rotini pasta in a simple red sauce, baked with mozzarella cheese.
Number of Servings: 8

Ingredients

    crushed tomatoes, ritoni pasta, butter, squash, mozzerella cheese, ricotta cheese

Directions



Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BIGSOUTHERNBOY.

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