Quick and Easy Spanish Rice
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 143.0
- Total Fat: 5.6 g
- Cholesterol: 0.0 mg
- Sodium: 628.1 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 1.8 g
- Protein: 2.4 g
View full nutritional breakdown of Quick and Easy Spanish Rice calories by ingredient
Introduction
Recently found this recipe and it has many excellent reviews! Recently found this recipe and it has many excellent reviews!Number of Servings: 5
Ingredients
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2 tablespoons olive oil
2 tablespoons of chopped onions
1.5 cups of white rice
2 cups of low sodium chicken broth
1 cup of chunky salsa
Directions
1. Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender, about 5 minutes.
2. Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa.
3. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user DAW1223.
2. Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa.
3. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user DAW1223.
Member Ratings For This Recipe
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