chicken meatballs

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 73.5
  • Total Fat: 4.0 g
  • Cholesterol: 23.8 mg
  • Sodium: 32.4 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 6.3 g

View full nutritional breakdown of chicken meatballs calories by ingredient



Number of Servings: 16

Ingredients

    Organic Valley Ground Chicken, Frozen, 16 oz
    Buckwheat, .25 cup
    *Egg Beaters - 1/4 cup, sub for 1 Lg egg, 1 serving
    Milk, nonfat, .25 cup
    Oregano, ground, 1 tbsp
    Basil, 2 tbsp
    Garlic powder, 1 tbsp
    Pepper, black, 1 tbsp
    *No Salt potassium chloride salt substitute, .5 tsp
    *Extra Virgin Olive Oil, 1 tbsp

Directions

mix ingredients
oil cookie sheet with olive oil
make 16 meatballs
cook 30 min 350f

Serving Size: 16 meatballs

Number of Servings: 16

Recipe submitted by SparkPeople user LARRYA5.