Peanut Butter and Jelly Cookies
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 196.5
- Total Fat: 9.1 g
- Cholesterol: 24.0 mg
- Sodium: 106.7 mg
- Total Carbs: 26.6 g
- Dietary Fiber: 0.9 g
- Protein: 3.6 g
View full nutritional breakdown of Peanut Butter and Jelly Cookies calories by ingredient
Introduction
These are very tasty but not low fat. They are my sons favorite so we make them once in a while! These are very tasty but not low fat. They are my sons favorite so we make them once in a while!Number of Servings: 18
Ingredients
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Butter, salted, 1/2 cup
Peanut Butter, smooth style, 1/2 cup
Granulated Sugar, 1 1/4 cup
Egg, fresh, 1 large
Milk, 2%, 2T
Salt, 1/4 tsp
Organic All-Purpose White Flour, 2 cups
Strawberry Jam Enough for Filling the Cookies
Directions
mix all ingredients and chill for 4 hours. Once chilled roll into 2inch. balls, flatten slightly then make a small indentation with your thumb and place a small amount of jam into each indentation (1/4t to 1/2t). Place in a preheated oven (350 degree's) for 12 minutes. After you take them out place cookies on a cooling rack and let cool.
Serving Size: Makes 18 to 20 Cookies
Number of Servings: 18
Recipe submitted by SparkPeople user MOMALOVE7.
Serving Size: Makes 18 to 20 Cookies
Number of Servings: 18
Recipe submitted by SparkPeople user MOMALOVE7.