Fresh Green Beans

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 87.4
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 749.0 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.1 g

View full nutritional breakdown of Fresh Green Beans calories by ingredient


Introduction

Easy and fast to cook on top of the stove in a skillet with a lid. Easy and fast to cook on top of the stove in a skillet with a lid.
Number of Servings: 5

Ingredients

    1 pound of fresh green beans
    2-3 Tbsp Olive Oil
    Salt to taste
    Garlic powder to taste
    Black Pepper to taste

Directions

Heat olive oil in skillet on top of stove over med heat. Add washed green beans to skillet and season to taste. May have to add a bit of water as they cook to keep from burning. Cover with a lid to help steam them to perfection.

Serving Size: Makes five 1/2-cup servings