Emily's Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 109.9
  • Total Fat: 3.3 g
  • Cholesterol: 7.6 mg
  • Sodium: 22.3 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.1 g

View full nutritional breakdown of Emily's Apple Crisp calories by ingredient


Introduction

Healthy and tasty! Healthy and tasty!
Number of Servings: 8

Ingredients

    apples
    brown & white sugars
    flour
    oatmeal
    butter

Directions

Bake in a 9x9" pan for 30 minutes or until apples are soft and golden on top.

Serving Size: 9x9" pan yields 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user EMMYSUE4U.

Member Ratings For This Recipe


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    What measurements are used in this recipe? - 11/23/14