Cheesy Acorn Squash


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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 319.6
  • Total Fat: 17.1 g
  • Cholesterol: 25.0 mg
  • Sodium: 363.5 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 6.2 g
  • Protein: 11.2 g

View full nutritional breakdown of Cheesy Acorn Squash calories by ingredient
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Introduction

Awesome Acorn Squash stuffed with veggies. Awesome Acorn Squash stuffed with veggies.
Number of Servings: 2

Ingredients

    One Acorn Squash (around 4 inch diameter)
    3 Tbsp butter
    1 Cup diced celery
    1 Cup diced onions
    1 Cup mushrooms
    1 tbsp parsley
    1/2 cup shredded cheddar cheese

Directions

1)Preheat oven to 350 degrees F (175 degrees C).

2)Place squash cut side down in a glass dish. Cook in microwave for 20 minutes on HIGH, until almost tender.

3)In a saucepan over medium heat, melt butter and add celery and onion; saute until transparent. Stir in mushrooms; cook 2 to 3 minutes more. Sprinkle with salt, pepper, and parsley. Divide mixture in half, spoon into the squash and cover.

4)Cook 15 minutes in the preheated 350 degrees F (175 degrees C) oven. Uncover, sprinkle with cheese and put back in the oven until the cheese bubbles.

Serving Size: Makes 2 One-Half-Squash servings

Number of Servings: 2

Recipe submitted by SparkPeople user WHOLMES063.

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