Turkey patties w/brown rice and cranberries

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 54.2
  • Total Fat: 0.5 g
  • Cholesterol: 12.5 mg
  • Sodium: 33.8 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.8 g

View full nutritional breakdown of Turkey patties w/brown rice and cranberries calories by ingredient
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Healthy and tasty turkey burgers Healthy and tasty turkey burgers
Number of Servings: 4


    Extra lean turkey breast, instant brown rice, with dried cranberries


Cook instant brown rice
Shred turkey tenderloin in food processor
mix in cranberries and egg white with turkey and rice,
Make into patties and cook in skillet till done

Serving Size: Make 4 patties

Number of Servings: 4

Recipe submitted by SparkPeople user NESTISEMPTY.

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