Molly's Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 180.4
  • Total Fat: 3.1 g
  • Cholesterol: 20.0 mg
  • Sodium: 431.8 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 8.6 g
  • Protein: 13.8 g

View full nutritional breakdown of Molly's Turkey Chili calories by ingredient



Number of Servings: 12

Ingredients

    1 pound ground turkey
    1 onion
    green pepper
    all beans, rinsed
    Heniz chili sauce
    tomato paste
    mushrooms
    diced tomatoes
    beef broth

Directions

In large frying pan, add 1 tsp. olive oil, chopped onion, chopped green pepper, garlic. Cook for 2-3 minutes. Add sliced muchrooms cook another 2 minutes. Add to slow cooker, add all beans, can tomatoes, chili sauce, beef broth, chili powder,tomato paste, salt and pepper to taste. Simmer in slower for 3-4 hours.

Serving Size: makes 12, 1.5cup srvings

Number of Servings: 12

Recipe submitted by SparkPeople user MSQUIRES1.