Balsamic Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 25.9
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 93.9 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Balsamic Vinaigrette calories by ingredient


Introduction

Dressing for anything, or use as marinade Dressing for anything, or use as marinade
Number of Servings: 4

Ingredients

    - 3Tbs Balsamic Vinegar (Good quality)
    - 1TbsDijon mustard, grainy type is best
    - 1 clove Garlic, crushed or pressed (or granules)
    - 2 tsp Extra Virgin Olive Oil

Directions

Combine all items is mixing container.

Mix with whisk

Use on salad or as marinade

Serving Size: makes 4 (1 Tbs) servings