Wild Rice Chicken Hot Dish

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 231.5
  • Total Fat: 4.1 g
  • Cholesterol: 51.8 mg
  • Sodium: 772.8 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 22.1 g

View full nutritional breakdown of Wild Rice Chicken Hot Dish calories by ingredient
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Delicious for Fall & Winter. Delicious for Fall & Winter.
Number of Servings: 6


    1 c. uncooked wild rice (rinse & boil several times)
    16 oz. chicken breast, cut into 1" pieces
    1 med. onion, chopped
    1/2 c. celery, chopped
    1 can (10-3/4 oz.) Campbell's Healthy Request Cream of Chicken Soup
    1 can (10-3/4 oz.) Campbell's Healthy Request Cream of Mushroom Soup
    1 can (10-3/4 oz.) Campbell's Healthy Request Cream of Celery Soup
    1 bag uncooked frozen peas and carrots (10 0z.)


Mix chicken, onion, celery & simmer. Add wild rice, soups and peas & carrots.
Bake 1-1/2 hrs. @ 350 degrees
May add other vegetables too, but not counted in with the recipe calculation.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SEATTLE58.

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