lindyfit pumpkin cake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 163.2
  • Total Fat: 14.3 g
  • Cholesterol: 26.0 mg
  • Sodium: 54.0 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 13.2 g

View full nutritional breakdown of lindyfit pumpkin cake calories by ingredient



Number of Servings: 8

Ingredients

    Oats
    Pumpkin
    Water
    BSN cinnamon roll protein powder
    1 can solid pumpkin

Directions



Serving Size: makes 32 2 in bars_8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LINDYFIT.