Pork-Rice Casserole

One 6-ounce box Uncle Ben's long grain and wild rice
1 pound ground pork
1 small onion, chopped
One 4 ounce can mushroom pieces
One can condensed cream of mushroom soup
4 tablespoons (1/2 stick) butter

Preheat oven to 350 degrees. Cook rice according to directions on box. Cook pork and onion in a skillet over medium heat until thoroughly done, drain. Combine all ingredients except butter in casserole dish. Dot top with butter. Bake until bubbly, about 25 minutes.

Serving Size: makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BEUMELL.