True Hollandaise Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 256.7
  • Total Fat: 27.2 g
  • Cholesterol: 263.3 mg
  • Sodium: 747.3 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.9 g

View full nutritional breakdown of True Hollandaise Sauce calories by ingredient


Introduction

Simple hollandaise sauce. Not terribly healthy, but quite delicious. Simple hollandaise sauce. Not terribly healthy, but quite delicious.
Number of Servings: 4

Ingredients

    Egg yolks, salt, pepper, lemon juice, and butter

Directions

Add 1/3 butter (room temperature) and yolks to double boiler, stirring constantly. When butter melts, add next third and so on (stirring constantly). Then remove pan from boiler and stir for 2 minutes. Add lemon juice by the teaspoons, then salt and pepper. Return to double boiler until thickened (about 30 seconds).

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user BLUEPOTATOES66.