Quick Squash Bisque

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 102.3
  • Total Fat: 1.0 g
  • Cholesterol: 4.0 mg
  • Sodium: 311.7 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 6.4 g
  • Protein: 3.1 g

View full nutritional breakdown of Quick Squash Bisque calories by ingredient
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Introduction

This has three to four main ingredients, takes barely any time, clocks in at 100 calories and 6g fiber per large serving. This has three to four main ingredients, takes barely any time, clocks in at 100 calories and 6g fiber per large serving.
Number of Servings: 4

Ingredients

    1 small acorn squash, steamed
    1 small butternut squash, steamed

    Peel the squash and put in a blender. You can also just buy chunks of squash or can-o-pumpkin, but I find it less expensive this way.

    1 can (10.75 oz) chicken broth
    1/2 c lowfat milk

    Spice/season to taste

Directions

Blend the four main ingredients, season to taste. I used ginger, salt, pepper, orange zest, nutmeg and allspice.

Bring to a simmer, check seasonings and consistency, and voila it is a bisque.

Serving Size: Makes 4 8-oz portions

Number of Servings: 4

Recipe submitted by SparkPeople user EMMAFLY.

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