Simple Cooked Fudge

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 87.1
  • Total Fat: 3.6 g
  • Cholesterol: 0.2 mg
  • Sodium: 68.0 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.4 g

View full nutritional breakdown of Simple Cooked Fudge calories by ingredient


Introduction

Simple easy. Stops chocolate cravings. Not a diet food.
 Simple easy. Stops chocolate cravings. Not a diet food.
Number of Servings: 30

Ingredients



    Granulated Sugar, 2 cup
    Baking chocolate, unsweetened, squares, 2 square (1 oz)
    *Margarine, 70% vegetable oil spread, 8 tbsp
    Fred Meyers 1% milk, 5.3 oz
    Salt, 0.5 tsp
    Vanilla extract, 2 tsp.

Directions

In a sauce pan melt margarine and chocolate. Add milk, sugar and salt. Bring to a slow rolling boil, stirring constantly till sugar is desolved. Boil for two minutes. Add vanilla. Pour mixture into a mixing bowl. By hand or with a mixer; beat until cool and thick. pour into a buttered 7" X 11" dish. Let cool and refrigerate. When cooled enough to hold shape, slice into 30 pieces.

Serving Size: 30 servings

Number of Servings: 30

Recipe submitted by SparkPeople user BLUEKITTYGP.