Crock Pot - Caramelized Onion Pot Roast

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 740.3
  • Total Fat: 28.6 g
  • Cholesterol: 302.6 mg
  • Sodium: 575.1 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 104.6 g

View full nutritional breakdown of Crock Pot - Caramelized Onion Pot Roast calories by ingredient



Number of Servings: 12

Ingredients

    9 lb top sirloin beef roast, boneless
    1 T. olive oil
    salt and pepper to taste
    4 medium onions, chopped
    900 ml beef broth
    1 bottle of beer
    2 T. packed brown sugar
    3 T. Dijon mustard
    2 T. cider vinegar

Directions



Serving Size: makes 12 servings (approx.)

Number of Servings: 12

Recipe submitted by SparkPeople user CAROLDEKOK.