Easy Classic 4 Ingredient Tomato Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 158.0
  • Total Fat: 14.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 272.5 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Easy Classic 4 Ingredient Tomato Sauce calories by ingredient


Introduction

Yummy and easy classic tomato sauce my I grew up on. Yummy and easy classic tomato sauce my I grew up on.
Number of Servings: 4

Ingredients

    1 Can Whole Plum Tomatoes
    1/4 Cup Olive Oil
    10 Basil Leaves
    1/2 Garlic clove

Directions

Mince garlic and place in sauce pan with olive oil. Keep on low heat, stirring occasionally, until garlic becomes translucent. Pour liquid from canned tomatoes into the pan-this will make it easier to cut the tomatoes up in the can before pouring them in to the sauce pan. You can also use a potato masher on the tomatoes once they are in the pan. Cut them to your desired size. Add basil and turn to high heat. When sauce starts bubbling turn to low heat and let simmer for about 20 minutes. (while pasta cooks) Voila!

Serving Size: makes about 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user DEVONCHANDLER.