Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 121.5
  • Total Fat: 10.3 g
  • Cholesterol: 14.1 mg
  • Sodium: 113.3 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 5.0 g

View full nutritional breakdown of Chicken Salad calories by ingredient


Introduction

Mix and serve over 2 cups of Romaine Lettuce. Mix and serve over 2 cups of Romaine Lettuce.
Number of Servings: 4

Ingredients

    1 Chicken Breast, no skin
    1/4 cup Mayonnaise, regular
    1 tsp Lemon Juice
    1 cup Celery, raw, chopped
    1/3 cup Radishes, sliced
    2 cups Romaine Lettuce, chopped

Directions



Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CMMDANCE.