Banana Pancake
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 285.1
- Total Fat: 2.9 g
- Cholesterol: 0.7 mg
- Sodium: 334.2 mg
- Total Carbs: 47.3 g
- Dietary Fiber: 5.2 g
- Protein: 25.5 g
View full nutritional breakdown of Banana Pancake calories by ingredient
Number of Servings: 1
Ingredients
-
2 tbsp rolled oats
1 scoop vanilla protein powder
1 packet stevia
1/2 tsp cinnamon
1/8 tsp baking soda
1/4 tsp baking powder
pinch of salt
1/3 cup egg whites
2 tbsp unsweetened almond milk
1/2 tsp vanilla bean paste or vanilla extract
1/2 mashed banana
Directions
Serving Size: Makes Pancakes for 1
Number of Servings: 1
Recipe submitted by SparkPeople user KDELLEDONNE.