Pumpkin Bread with Chocolate Chips
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 151.7
- Total Fat: 3.9 g
- Cholesterol: 0.0 mg
- Sodium: 88.2 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 0.9 g
- Protein: 1.9 g
View full nutritional breakdown of Pumpkin Bread with Chocolate Chips calories by ingredient
Introduction
This is a recipe I found on cooking light and went a step further by cutting 1/2 the oil with applesauce. Turned out great! This is a recipe I found on cooking light and went a step further by cutting 1/2 the oil with applesauce. Turned out great!Number of Servings: 32
Ingredients
-
2 cups pumpkin
4 egg whites
2 cups sugar
1/4 cup applesauce
1/4 cup canola oil
1/2 cup fat free sugar free vanilla pudding
3 cups flour
1 tsp. baking soda
1.5 tsp. salt
2 tsp. cinnamon (I used a little more)
.5 tsp. nutmeg
1 cup semi-sweet chocolate chips
Directions
Whisk together first 6 ingredients and set aside. Combine dry ingredients and then add to wet mixture. Stir in chocolate chips. Pour into two loaf pans and bake for one hour and 15 minutes at 350 degrees.
Serving Size: Makes 32 Slices
Number of Servings: 32
Recipe submitted by SparkPeople user CWHEELS82.
Serving Size: Makes 32 Slices
Number of Servings: 32
Recipe submitted by SparkPeople user CWHEELS82.