Bratwurst Collard Greens with Garlic and Bell Peppers

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 192.3
  • Total Fat: 13.1 g
  • Cholesterol: 36.0 mg
  • Sodium: 428.2 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 10.9 g

View full nutritional breakdown of Bratwurst Collard Greens with Garlic and Bell Peppers calories by ingredient
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Introduction

Bratwurst Collard Greens with garlic, bell peppers, rosemary, and cilantro Bratwurst Collard Greens with garlic, bell peppers, rosemary, and cilantro
Number of Servings: 5

Ingredients

    2 Johnsonville Brats Beer n' Bratwurst Sausage
    1 bushel of collard greens
    1 large bell pepper, chopped
    1 teaspoon rosemary, dried
    1 tbsp cilantro, dried
    3 cloves garlic

Directions

Will add instructions later

Serving Size: makes 5 servings (estimated 1 cup per serving)

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