Bratwurst Collard Greens with Garlic and Bell Peppers

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 192.3
  • Total Fat: 13.1 g
  • Cholesterol: 36.0 mg
  • Sodium: 428.2 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 10.9 g

View full nutritional breakdown of Bratwurst Collard Greens with Garlic and Bell Peppers calories by ingredient


Introduction

Bratwurst Collard Greens with garlic, bell peppers, rosemary, and cilantro Bratwurst Collard Greens with garlic, bell peppers, rosemary, and cilantro
Number of Servings: 5

Ingredients

    2 Johnsonville Brats Beer n' Bratwurst Sausage
    1 bushel of collard greens
    1 large bell pepper, chopped
    1 teaspoon rosemary, dried
    1 tbsp cilantro, dried
    3 cloves garlic

Directions

Will add instructions later

Serving Size: makes 5 servings (estimated 1 cup per serving)