2 Hard Boiled Eggs and Oatmeal Bfast

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 220.0
  • Total Fat: 8.3 g
  • Cholesterol: 212.0 mg
  • Sodium: 62.0 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 11.3 g

View full nutritional breakdown of 2 Hard Boiled Eggs and Oatmeal Bfast calories by ingredient
Submitted by:


Number of Servings: 1

Ingredients

    2 hard boiled eggs
    1/2 cup oatmeal

Directions



Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user TAMSENMX.

Rate This Recipe