Chocolate Chip Cookies-Low-Fat/Low-Cal

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 103.6
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.4 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.1 g

View full nutritional breakdown of Chocolate Chip Cookies-Low-Fat/Low-Cal calories by ingredient


Introduction

These will seriously knock your socks off! These will seriously knock your socks off!
Number of Servings: 16

Ingredients

    Vanilla Extract
    Egg white
    Brown Sugar
    Margarine, soft
    Flour, white
    Baking Soda
    Salt (optional)
    Chocolate chips

Tips

8 TBSP chocolate chips= 1/2 cup


Directions

Whisk the flour, baking soda and salt in separate bowl.

In a second bowl melt the butter. Then whisk the butter, brown sugar, vanilla, and egg white till fluffy.

In two parts, add the flour mixture.

Stir in the chocolate chips and any optional nuts.

Drop by rounded teaspoons onto baking tray that has been lightly sprayed or onto parchment.

Bake 8-10 minutes at 350F.

Serving Size: Makes 16 nice-sized cookies

Number of Servings: 16

Recipe submitted by SparkPeople user PISCEAN3.