mushroom, barley lentil soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 90.2
  • Total Fat: 1.2 g
  • Cholesterol: 0.8 mg
  • Sodium: 579.0 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 6.7 g

View full nutritional breakdown of mushroom, barley lentil soup calories by ingredient



Number of Servings: 12

Ingredients

    12 oz. frresh mushrooms
    1 cup onions chopped
    4 cups chicken broth
    4 cups water
    3/4 cup lentils
    l/2 quck cook barley
    l can tomatoes

Directions

Put all ingredients in a large stock pot. Simmer for 90 minuts. enjoy....

Number of Servings: 12

Recipe submitted by SparkPeople user GJUODVALKIS.