Sugar Cookies: GLUTEN FREE & FAT FREE
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 76.1
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 86.8 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 1.4 g
- Protein: 1.3 g
View full nutritional breakdown of Sugar Cookies: GLUTEN FREE & FAT FREE calories by ingredient
Number of Servings: 7
Ingredients
-
3/4 c gluten free flour (Bob's)
1/4 tsp baking powder
1/4 + 1/8 tsp baking soda
1/4 c sugar
1/4 tsp salt (a little less)
1/2 tsp vanilla extract
1 1/2 TBSP non-dairy milk
1/4 c unsweetened applesauce
Directions
Combine dry. Stir. Add wet. Stir. Refridgerate for a few hours. Scoop into balls, place on parchment paper lined cookie sheet, and flatten a little bit.
Cook about 12 minutes at 325F.
Remove from oven. Allow to sit on cookie sheet an additional 5 minutes. Remove parchment from cookie sheet and continue to cool on counter or cookie rack.
Store in plastic or freeze.
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user VERONICARICE.
Cook about 12 minutes at 325F.
Remove from oven. Allow to sit on cookie sheet an additional 5 minutes. Remove parchment from cookie sheet and continue to cool on counter or cookie rack.
Store in plastic or freeze.
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user VERONICARICE.