Spaghetti and Meatballs
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 409.5
- Total Fat: 20.7 g
- Cholesterol: 98.9 mg
- Sodium: 323.3 mg
- Total Carbs: 35.3 g
- Dietary Fiber: 3.7 g
- Protein: 22.7 g
View full nutritional breakdown of Spaghetti and Meatballs calories by ingredient
Number of Servings: 10
Ingredients
-
Ground beef, extra lean, 16 oz (remove)
*Turkey, Ground turkey, 93% lean, 7 oz (remove)
*Bread, Pepperidge Farms Whole Grain 100% Whole Wheat, 6 serving (remove)
Milk, 1%, 1.5 cup (remove)
Romano Cheese, 5 package (5 oz) (remove)
Egg, fresh, 2 large (remove)
Onions, raw, 2 cup, chopped (remove)
*Del Monte Lite Diced Peaches, 56 oz (remove)
Olive Oil, 0.25 cup (remove)
Directions
Serving Size: 10 Bowls
Number of Servings: 10
Recipe submitted by SparkPeople user GEOSTEVE.
